Oil obtained from the fruit of the arbequina, cornicabra, hojiblanca and picual olives only by mechanical procedures or other physical procedures, under conditions that do not involve the alteration of the oil.
Extra virgin olive oil from the Na Mató farm (arbequina olive) of the highest category obtained directly from olives through mechanical procedures. Protect from sunlight and high temperatures.
Extra virgin olive oil from the Na Mató farm (arbequina olive) of the highest category obtained directly from olives through mechanical procedures. Protect from sunlight and high temperatures.
Sea fennel is a wild plant that grows on the coast of Menorca from where the collect and pickle in wine vinegar. Ingredients: fennel and vinegar. Expiration: 24 months
Arbequina picual olive oil and extra virgin olive oil from Menorca of the highest category obtained directly from olives from the Morvedra Vell estate, Ciutadella de Menorca, and only using mechanical procedures. Cold extraction.
Sea fennel is a wild plant that grows on the coast of Menorca from where the collect and pickle in wine vinegar. Ingredients: fennel and vinegar. Expiration: 24 months
Oil obtained from the fruit of the arbequina, cornicabra, hojiblanca olive and picual only by mechanical or other procedures physical, in conditions that do not involve the alteration of the oil.
