WATERMELON SUSHI
INGREDIENTS
| Ingredients | Quantity | Price |
|---|---|---|
| Formatge fresc Torre d'en Quart (250gr) | €3.16 | |
| Grated Flor de la Isla cheese (90gr) | €1.07 | |
| Oli d'oliva verge (1l) | €8.38 |
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Dish type: Starters
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Difficulty: Easy
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Preparation time: 30
min
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Cooking time: 30
min
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Region: Menorca
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Cost: €12.61
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PREPARATION
1. Cut fresh cheese and watermelon into squares of the same size.
2. Prepare the pesto by mixing the basil, grated cheese, oil and nuts. Chop until you get the texture you like best.
Ingredients used in this recipe: fresh cheese, watermelon, basil, grated cheese and nuts.
